New
Arrivals/Restock
11 inch Cast Iron Wok with Lid and Handles, Grilling Wok, Use in the Oven, on the Stove, or on the Grill (Wok with Lid 11 inch)
4.1 (24 items)
Limited Time SaleUntil the end
07
58
52
US$29.39 cheaper than the new price!!
Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Free cash-on-delivery fees for purchases over $99
See all stores
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
Used US$19.60
Product details
| Management number | 211581959 | Release Date | 2026/04/04 | List Price | US$19.60 | Model Number | 211581959 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
- DURABLE CAST IRON: The wok is made of durable cast iron allowing for long lasting use.
- VERSATILITY COOKING: Cast-iron cooking surface retains heat and seals in moisture and flavor. Enjoy cooking all types of meals, from roasted vegetables, stir fry, seafood, and more.
- COOK ANYWHERE: Cast iron cookware is oven-safe and can be used on so many heat sources, including glass-top stoves, induction, grills, or even live fire.
- HEAT RETENTION: The cast iron vessel has superior heat distribution and retention, evenly heating throughout both the bottom and sidewalls. Our heat retention also reduces the amount of energy needed for cooking.
- For the first use, place the thoroughly cleaned cookware on the stove to dry. Then add an appropriate amount of cooking oil and evenly apply it to every corner of the pot. Put it on the fire to bake for 3 to 5 minutes. Do not clean it. Let the oil stand in the pot for about 3 hours.First use successful.If it has rusted due to improper use, you can add baking soda, cola or vinegar, clean it thoroughly with a cleaning ball, and then repeat the boiling process to restore it to its original condition.
- Note: Cast iron can rust so keep it out of the dishwasher, do not soak overnight, or air dry. Use warm water and scrape off any stuck food with a flat utensil. You can also lightly polish the cooking surface with a stainless steel chainmail scrubber for a smooth patina. Wpe dry and Fire dry immediately after cleaning, and apply a new layer of oil to protect from rust.
| Color | Black |
|---|---|
| Shape | Round |
| Capacity | 3.5 Quarts |
| Brand Name | VONOTO |
| Model Name | Wok with Lid 11 inch |
| Item Weight | 3.41 Kilograms |
| Is Oven Safe | Yes |
| Manufacturer | VONOTO |
| Model Number | CS-WKP548 |
| Material Type | Cast Iron |
| Handle Material | Cast Iron |
| Compatible Devices | Gas |
| Additional Features | Gas Stovetop Compatible, Heavy Duty, Oven Safe |
| Included Components | Cast Iron Wok with Lid 11 inch |
| Has Nonstick Coating | No |
| Manufacturer Part Number | CS-WKP548 |
| Product Care Instructions | Dishwasher Safe, Hand Wash Only |
| Specific Uses For Product | Stir fry, sautéing, pan-frying, griddling, searing, Kadai |
| Is the item dishwasher safe | No |
| Recommended Uses For Product | Stir frying, Roasting, Grilling, Searing |
Bestseller ranking
Physics
Customers who viewed this product also viewed
Woks & Stir-Fry Pans
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form