General Foodservice Deep Fryer, 50 lb., 120,000 BTU, in Stainless Steel

General Fryers are so versatile they can handle an array of fried foods, holding, 40, 50 and 70 lbs of oil in a stainless steel tank and the tank is embossed to reflect the correct oil level. This model can hold 50 lbs of oil. The stainless steel front access door is field reversible with a dual wall removable exhaust flue make General Fryers versatile and can adapt to any kitchen designs. Cooks, chef’s and kitchen staff can easily control the General commercial fryer with thermostatic millivolt controls, which are adjustable from 200 to 400 degrees Fahrenheit.

• DURABLE: Stainless steel front, top ledge, and header
• FILL GUIDE: Fully welded stainless steel fry tank, embossed to reflect the correct oil level
• SAVES OIL: Integral fry vat cold zone below tube burners promotes longer oil life and better tasting food/flavor when properly used and maintained
• COMPATIBLE: Coupling adaptor to accept 1/2” or 3/4” gas connection
• EASY CLEANING: Drain extension pipe for use when cleaning the vat or filtering or screen-cleaning the oil