Organic Whole Yellow Corn Kernels, Nutty Flavor, High Fiber and Protein, Bulk, 50 lb

Whole Yellow Corn vs. Sweet Corn This is not sweet corn! There's an important distinction: Whole Yellow Corn (this product): Harvested when kernels are fully mature and dry; firm texture; nutty, robust corn flavor; ideal for milling and traditional preparations Sweet Corn: Harvested when kernels are immature and still contain natural sugars; soft, sweet, and eaten fresh; not suitable for milling The fully mature, dry kernels of whole yellow corn are what give it the firm texture and nutty flavor that makes it so ideal for grinding into cornmeal and masa. Sustainably Grown This whole yellow corn is produced on sustainable farms and harvested when the kernels are fully mature and dry - a commitment to responsible farming practices from field to bag. Grind Your Own Fresh Cornmeal The ultimate use for whole yellow corn - grind your own fresh cornmeal at home using a grain mill or high-powered blender. Fresh-ground cornmeal has a more vibrant, robust corn flavor than store-bought cornmeal that has been sitting on a shelf.

• ORGANIC WHOLE YELLOW CORN - Sustainably grown, fully mature dried whole yellow corn kernels with a firm texture and nutty flavor; perfect for grinding into fresh cornmeal or masa harina
• FIRM & NUTTY - NOT SWEET CORN - Harvested when kernels are fully mature and dry; firmer texture and nuttier flavor than sweet corn; ideal for milling, tortillas, tamales, and traditional dishes
• CERTIFIED ORGANIC & KOSHER - USDA Certified Organic, Non-GMO verified, Kosher certified (bulk), vegan-friendly, non-irradiated; single ingredient - organic yellow corn; sustainably grown in the USA
• TWO SIZE OPTIONS - Available in 5 lb bags for home millers and families, and 50 lb bulk bags for mills, food service, and wholesale partners
• GRIND YOUR OWN CORNMEAL - Mill into fresh stone-ground cornmeal, grits, or masa harina at home